Plant-based cream for whipping for professional chefs!
Nutritional habits are changing and more and more guests appreciate vegetarian or vegan menu alternatives. That is why frischli now also offers a pure plant-based and fat-reduced cream for whipping besides its traditional whipping cream portfolio.
Just as delicious and easy to handle as our classic whipping creams!
Art No. | 2700 |
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GTIN: | 4045500027009 |
Weight: | 1000 ml |
Units per Tray: | 12 |
Trays per Layer/Layers per Pallet: | 12/6 |
Trays per Pallet: | 72/864 |
Pallet height (incl. pallet): | 1285 mm |
Pallet: | Euro |
Shelf-Life at production: | 6 months |
Average nutritional values | per 100ml |
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Energy | 1299 kJ (314 kcal) |
Fat | 29 g |
of which saturates | 28 g |
Carbohydrate | 13 g |
of which sugars | 13 g |
Protein | 0 g |
Salt | 0,23 g |
Fat | 28 % |
Water, 27 % whole hydrogenated palm kernel fat, 12 % sugar, emulsifiers (E 435, E 471, E 475), stabilisers (E 460, E 464, E 466), acidity regulators (E 331, E 339, E 330), iodised salt (table salt, potassium iodate), flavouring.
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