Milk and more

The raw material of milk, as a diverse food, is the most important basis of all our products. Farmers from the relevant regions deliver their milk over short distances to frischli at our production sites.

The headquarters of the company are in Rehburg-Loccum, just outside Hanover. Products such as UHT milk, powdered milk and cream are produced here.
The dairy Weißenfels/Saale was completely rebuilt in 1992 as a special operation for cooking quark. Apart from UHT milk, the well-known milk quark meal Leckermäulchen is produced here.
The frischli dairy at Huber in Eggenfelden, was taken over in 1996. Eggenfelden is one of the largest producers of coffee cream portions Europe-wide, and produces over 1 billion cups annually.
All milk producers are certified in accordance with our QM-Milch quality management system. With the help of QM-Milch, milk inspections and external consulting institutions, these longstanding partnerships ensure a consistently high quality standard.
Due to the continual improvement of keeping and feeding the cows, our milk producers contribute to a continual improvement and safeguarding of our milk quality.
frischli commits to delivering "milk and more" in the best quality to satisfied customers. 
 

360° tour Rehburg-Loccum

Management Board: Kerstin Schmidt, Dr. Timo Winkelmann (f. l. t. r.)


Sustainability at frischli
frischli is IFS certified


Our farmers are certified in accordance
with QM-Milch.